Barberitos proudly calls Athens home celebrating 16 years in The Classic City. The fast casual concept has since grown to 54 locations in six states. Voted Athens’ best burrito 14 years in a row, the Southwestern grille and cantina offers “farm fresh” fare from hand-cut vegetables to made-from-scratch salsas, guacamole, sauces, marinades and dressings. The menu offers vegetarian, vegan and gluten free options along with chicken and steak chargrilled to perfection for protein lovers. Catering and franchising opportunities are available. Barberitos ... a passion for fresh, healthy food.